As part of our commitment to transparency, we publish the names of the judges for each competition. (If judges opt-in for their names to be made public.)

Each competition is judged by a panel of experts, food journalists, sommeliers and pastry chefs, including the names listed below. The competition is overseen by members of our international Grand Jury, who travel to each competition.

We would like to thank our judges for their hard work, including any who chose for their names not to be listed. You can find the full list of winners for this competition in our ‘Rounds & results’ section.

Elle Coco (United Kingdom), Chocolate Expert, Elle Coco, Elle Coco

Mireille Discher (United Kingdom), F&B Consultant

Jennifer Earle (United Kingdom), Chocolate Ecstasy Tours, Chocolate Ecstasy Tours

Alex Rast (United Kingdom), Consultant, Reviewer, Seventy% , Permanent Grand Jury

Vishella Tews (United Kingdom), Seventy%

Sara Trioni (Italy), Food Copywriter and Communication Consultant

Terese Weiss (Denmark), Interpreter / Chocolate Educator